Differential Associations Between Changes in Food Environment and Changes in Body Mass Index Among Adults Living in Urban, Low-Income Communities. (Record no. 238)

MARC details
000 -LEADER
fixed length control field 03280nam a22003737a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 221018s20222022 xxu||||| |||| 00| 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0022-3166
024 ## - OTHER STANDARD IDENTIFIER
Standard number or code 10.1093/jn/nxac186 [doi]
024 ## - OTHER STANDARD IDENTIFIER
Standard number or code 6671535 [pii]
040 ## - CATALOGING SOURCE
Original cataloging agency Ovid MEDLINE(R)
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
PMID 35981807
245 ## - TITLE STATEMENT
Title Differential Associations Between Changes in Food Environment and Changes in Body Mass Index Among Adults Living in Urban, Low-Income Communities.
251 ## - Source
Source Journal of Nutrition. 2022 Aug 18
252 ## - Abbreviated Source
Abbreviated source J Nutr. 2022 Aug 18
253 ## - Journal Name
Journal name The Journal of nutrition
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Year 2022
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Manufacturer FY2023
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Publication date 2022 Aug 18
265 ## - SOURCE FOR ACQUISITION/SUBSCRIPTION ADDRESS [OBSOLETE]
Publication status aheadofprint
266 ## - Date added to catalog
Date added to catalog 2022-10-20
520 ## - SUMMARY, ETC.
Abstract BACKGROUND: Food environments can contribute to excess weight gain among adults, but the evidence is mixed.
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Abstract CONCLUSIONS: In a sample of adults living in New Jersey, changes in food environment had differential effect on individuals' BMI based on their social standing. Copyright © The Author(s) 2022. Published by Oxford University Press on behalf of the American Society for Nutrition.
520 ## - SUMMARY, ETC.
Abstract METHODS: At two time points, BMI was calculated using self-reported height and weight data from 517 adults (mean age, 41 years) living in four New Jersey cities. The count of different types of food outlets within 0.4, 0.8, and 1.6 km of respondents' residences was collected at baseline and tracked until follow-up. A binary measure of social standing (social advantage, n = 219 vs social disadvantage, n = 298) was created through latent class analysis using social, economic, and demographic variables. Multivariable linear regression modelled the association between changes in BMI with measures of the food environment; additionally, interaction terms between the measures of social standing and the food environment were examined.
520 ## - SUMMARY, ETC.
Abstract OBJECTIVES: This longitudinal study investigates the association between changes in the food environment and changes in body mass index (BMI) in adults and whether changes in the food environment differentially impact various subgroups.
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Abstract RESULTS: Overall, over 18 months, an increase in the number of small grocery stores within 0.4 km of a respondent's residence was associated with a decrease in BMI (beta = -1.0, 95% CI: -1.9, -0.1, P = 0.024), while an increase in the number of fast-food restaurants within 1.6 km was associated with an increase in BMI (beta = 0.1, 95% CI: 0.01, 0.2, P = 0.027). These overall findings, however, masked some group-specific associations. Interaction analyses suggested that associations between the food environment and change in BMI vary by social standing. For instance, the positive association between changes in fast-food restaurants and changes in BMI was only observed in the social disadvantage group (beta = 0.1, 95% CI: 0.02, 0.2, P = 0.021).
546 ## - LANGUAGE NOTE
Language note English
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element IN PROCESS -- NOT YET INDEXED
651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Institution MedStar Health Research Institute
657 ## - INDEX TERM--FUNCTION
Medline publication type Journal Article
700 ## - ADDED ENTRY--PERSONAL NAME
Local Authors DeLia, Derek
Institution Code MHRI
790 ## - Authors
All authors Acciai F, DeLia D, DeWeese RS, Lloyd K, Ohri-Vachaspati P, Tulloch D, Yedidia MJ
856 ## - ELECTRONIC LOCATION AND ACCESS
DOI <a href="https://dx.doi.org/10.1093/jn/nxac186">https://dx.doi.org/10.1093/jn/nxac186</a>
Public note https://dx.doi.org/10.1093/jn/nxac186
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Journal Article
Item type description Article
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          MedStar Authors Catalog MedStar Authors Catalog 10/20/2022   35981807 35981807 10/20/2022 10/20/2022 Journal Article

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